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Altos de Tamaron Crianza

Type: Crianza

Deep cherry red color with violet hues. This wine exhibits rich aromas of intense black fruit, cocoa, tobacco leaves and spicy oak. The palate is sumptuous and full bodied, with a long and elegant finish.

Altos de Tamaron Red

Type: Cosecha

Deep cherry red with purple tones. On the nose, aromas of ripe blackberry and licorice. The palate is silky and fruity with a long finish.

Altos de Tamaron Reserva

Type: Reserva

Deep cherry red color with tawny hues. This wine exhibits elegant and powerful aromas on the nose. The palate is complex, powerful and full bodied; perfectly integrated.

Altos del Tamaron Roble

Type: Cosecha

Deep cherry color with a violet hue. Rich fresh plum, cherry and berry fruits on the nose with fine toasted oak reminiscent of coffee and chocolate. The palate is broad, with expressive fruit, a touch of vanilla soft tannins and a lovely long finish.

Anier Vendimia Seleccionada

Type: Cosecha

Bright and intense cherry red color. Great aromatic complexity highlighting the presence of ripe fruit and mineral essences. The oak used for the aging it is perfectly integrated in the wine. Pleasant, velvety and balsamic ripe red fruit feeling along with elegant ripe tannins that are rounded and perfectly integrated. Flavorful finish and nice long aftertaste.

Anta A 10

Type: Roble

It is a wine which seeks maximum fruit expression. The fruit compote is present in true harmony between the range of red fruits (strawberries, raspberries, red currants), and blue fruit (blueberries, blackberries, blackcurrants and plums).

Apricus

Type: Cosecha

Medium to intense cherry-red robe. Intense and complex nose. With the ripe red fruits dominating at the beginning. The redcurrant and blackberry are well defined. On tasting, it shows itself to be complete and smooth, while at the same time potent and well balanced. The tannins are very ripe, contributing a sense of density leaving a lingering, fruity aftertaste. Easy to drink, its sweetness is inviting once you partake a second glass.

Apricus

Type: Crianza

A nice cherry red color, very intense with deep red glints in fine depth. Clean and bright. Powerful nose with a lot of intensity and a strong fruit flavor. Hints of very mature red and black candied fruits give way to fine wood fragrances, black licorice, cocoa, chocolate and spicy notes, perfectly combined with the fruit. It has the smooth entry of a serious wine, well composed with a good structure. Broad palate, tasty with a certain density, achieving an intense finish, which is both persistent and delicate. There is a perfect balance of fruit, acidity and wood.

Apricus Roble

Type: Crianza

Intense cherry-red robe with hints of a bluish layer, bright and clear. Well-balanced, intense nose, elegant and attractive hints of ripe berries. Spicy and toasted background with toffee and coffee nuances. Potent, spirited and tasty. Sweet, concentrated ripe fruit undertones, accompanied by chocolate, licorice and cocoa. Enveloping and lingering finish.

Apricus Sensus

Type: Gran Reserva

Intense deep purple color. Purplish rims, almost fruity with a fine depth. Very clean and bright. The nose has mature notes of black fruits, blackberries, blueberries wrapped in coffee, licorice, toffee and balsamic and chocolate undertones. In the mouth it is full-bodied, structured, fleshy, oily and sweet. A creamy, enveloping sensation, with a long and persistent balsamic finish.

Arbas

Type: Roble

Intense cherry red with a thin purple. Aromas: fruit, blackberry, cherry jam, violet flowers, toasty oak, toffee and vanilla. Wine broad and generous, flavorful, rich and balanced, with ripe and silky tannins, long finish with hints of red fruits and roasted.

Arco de Curiel

Type: Roble

Cherry red with purple trim. Expressive nose with surprising notes of wild berries , raspberry, currant and cherry, typical of his youth, at the same time touches of cherry jam where fresh candied fruit character merges with wood providing a delicate toffee , dried fruit and licorice. Meaty , tasty and friendly to the palate, with an elegant balance of sweet tannins and good acidity providing freshness and a final jam of red fruits.

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